Banana Cinnamon Bread

Banana Cinnamon Bread - Recipe

ingredients:

• 300 g fine spelt flour

• 80 g erythritol

• 40 ml agave nectar

• 350 g ripe bananas

• 120 ml olive oil

• 3 eggs

• 2 tsp cinnamon

• 0,5 tsp salt

• 2 tsp baking powder + 1 tsp baking soda

• 1 tbsp apple cider vinegar

how to:

• mix dry ingredients

• add eggs, olive oil, agave nectar and apple cider vinegar

• combine all ingredients with a spoon

• mash bananas with a fork and stirr into batter

• bake in a loaf pan (preferably lined with parchement paper) at 160°C for 45 minutes